The tournament fee will provide snacks for each golfer throughout the weekend. The following is the plan for our very large snack purchase.

Exactly 2,410 individual vending machine snacks including potato chips, crackers, twizzlers, combos, hotballs, smarties, gum, nachos, fritos, peanuts, cookies, tootsie rolls, and skittles will be placed in the kitchen within the Super 8 Motel Banquet Room.

IF TAKING SNACKS TO THE GOLF COURSE, THEY MUST BE PLACED IN YOUR GOLF BAG OR YOUR PARTNERS GOLF BAG PRIOR TO YOUR ARRIVAL AT THE GRANDE. IF YOU DO NOT HAVE ROOM IN YOUR GOLF BAG, PLEASE LEAVE THEM BEHIND OR EAT THEM WHILE AT THE SUPER 8. IF YOU PLAN TO USE THE GOLF COURSE BAG STORAGE, YOU SHOULD PLAN TO STOCK UP ON WEDNESDAY OR THURSDAY.

The order includes 10 package snacks per golfer and 27 bulk snacks per golfer. Please do not exceed these limits until early Saturday morning. A sign will be displayed in the kitchen designating snacks. With cooperation, this trial purchase is expected to add an estimated $525 value to the Carl Spackler Open.

PLEASE PICK UP ALL WRAPPERS AND INSERT THEM INTO TRASH CANS WHEN YOU SEE THEM. THIS INCLUDES WRAPPERS THAT DO NOT BELONG TO YOU.